Italian Pasta

Discover our curated selection of premium Italian pasta from renowned brands like Barilla, De Cecco, Rummo, and Mamma Isa. Whether you're looking for classic shapes like rigatoni and farfalle or gourmet varieties like paccheri and strozzapreti, we offer pasta that brings authentic Italian flavor to your table. Perfect for home-cooked meals or special occasions — just pair it with one of our homemade sauces!

Barilla

Cellentani

  • Spiraled pasta with a spring-like shape that holds sauces beautifully. Great for creamy or chunky dishes with texture.

  • Weight: 340 g
    Cooking time: 11 minutes
    Shape: Spiral

Rigatony

  • Short, ridged pasta tubes from Rome, ideal for baked dishes and chunky sauces. Firm texture and classic Italian taste.

  • Weight: 410 g
    Cooking time: 12 minutes
    Shape: Short, ridged tubes

Rummo

Casarecce No 88

  • Large, smooth pasta tubes perfect for stuffing or rich sauces. Traditional Calabrian style, bronze-cut for better texture.

  • Weight: 500 g
    Cooking time: 12–14 minutes
    Shape: Large smooth tubes

Mamma Isa

Paccheri

  • Traditional twisted pasta with an open curl, perfect for capturing sauces. Slowly crafted for exceptional texture and taste.

  • Weight: 500 g
    Cooking time: 9–11 minutes
    Shape: Twisted scrolls

Strozzapreti

  • Elongated, hand-twisted pasta with a rustic texture. Perfect for absorbing thick sauces and delivering bold, homemade flavor.

  • Weight: 500 g
    Cooking time: 10–12 minutes
    Shape: Twisted scrolls

De Cecco

Farfalle No. 93

  • Iconic bow-tie–shaped pasta, perfect for light sauces, salads, or creamy dishes. Slow-dried for superior texture and taste.

  • Weight: 454 g
    Cooking time: 11–13 minutes
    Shape: Farfalle / Bow-tie

Taste the Moment

Authentic flavors, unforgettable moments